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Food & Beverage Manager

Combine your experience and sense of adventure by joining our exciting team of employees working onboard our ships at sea. ......eer set sail.As our Food......ivery of the entire Food......nal Area : Hotel / Restaurant...... View More..

Sous Chef

As the Sous Chef you organize and participate in the daily operation of the restaurant kitchen area. Manage restaurant cooks ......ng, and stations to restaurant......r with and enforces food......put for creation of restaurant...... View More..

Italian Chef

Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while ......ff and managing all food......asing, staffing and food......roperty's specialty restaurant...... View More..

Chinese Chef

JOB SUMMARYAccountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks ......ff and managing all food......asing, staffing and food......roperty's specialty restaurant...... View More..

Executive Chef

Combine your experience and sense of adventure by joining our exciting team of employees working onboard our ships at sea. ......uidelines regarding food......llaborates with the Food......nal Area : Hotel / Restaurant...... View More..

Chef De Cuisine

Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while ......ff and managing all food......asing, staffing and food......roperty's specialty restaurant...... View More..

Sous Chef

Familiar with and enforces food safety and health guidelinesProvides input for creation of restaurant and bar menusCompletes daily food production ......iodic meetings with restaurant......ve Chef to schedule restaurant...... and portion meets restaurant...... View More..

Chef de Cuisine - JW Sahar

JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while ......ff and managing all food......asing, staffing and food...... for the property's restaurant...... View More..

Chef de Cuisine

JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while ......ff and managing all food......asing, staffing and food...... for the property's restaurant...... View More..

Chef De Cuisine

behind every door, and never ceased to ask "why" when given an explanation. Today, you bring your personal style to ......on of the specialty restaurant......ff and managing all food......asing, staffing and food...... View More..

Chef de Cuisine

JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while ......ff and managing all food......asing, staffing and food...... for the property's restaurant...... View More..

Chinese Chef

Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while ......ff and managing all food......asing, staffing and food......roperty's specialty restaurant...... View More..

Arabic Chef

JOB SUMMARYAccountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks ......ff and managing all food......asing, staffing and food......roperty's specialty restaurant...... View More..

Chinese Chef

Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while ......ff and managing all food......asing, staffing and food......roperty's specialty restaurant...... View More..

Chef de Cuisine

Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ......ff and managing all food......asing, staffing and food...... for the property's restaurant...... View More..

Japanese Chef

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.OR 2-year degree ......ary Arts, Hotel and Restaurant......ce in the culinary, food......e Met for Specialty Restaurant...... View More..

Hotel Director

Combine your experience and sense of adventure by joining our exciting team of employees working onboard our ships at sea. ......eration consists of Food......nal Area : Hotel / Restaurant...... View More..

FOOD QUALITY CONTROL

Roles and responsibilities of Food Quality Control.GENERAL PURPOSE1. Initiates problem solving with food production supervisors in response to quality-related production ...... to the appropriate food......in cooperation with food...... inspections of all food...... View More..

Chef/Head Chef

JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the ......ff and managing all food......sure sanitation and food......ce in the culinary, food...... View More..