Example: animation course, car dealers, cctv system etc.

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Front Desk Executives

Handling customer queries. Provide customers with product and service information. Troubleshooting problems and customer satisfaction. Identify, research, and resolve customer issues using CRM. Follow-up on customer inquiries not immediately resolved.-Additional View more..

Engineering Executive

You'll bean integral member of the hotels management team, providing expertise and direction of all aspects of equipments are properly maintained and serviced to upkeep all equipments and to avoid View more..

Food and Beverage Associate

Under the guidance of the Manager you will be responsible for providing fast and courteous service of food and beverages to guests and ensure quality of food and beverage presentation View more..

Security Associate

Job RequirementsThe right candidate must have a high school diploma or equivalent, plus two years of security and safety experience in a hotel setting, or equivalent combination of education and View more..

Laundry Manager

As aLaundry Manager you will be responsibleJob Summary (Role Summary) Manage the laundry operations to include all guest room/suite linens and all linens for multiple outlets and catering/convention facilities, fabric View more..

Commis Chef

Radisson Blu, New Delhi, Dwarka, India brand new entrant to the prestigious Radisson Blu chain, is set amidst lush and serene surroundings, and it welcomes you to luxury and comfort.It View more..

Commi II-Garde Manger

Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. Food service permit or valid health/food handler card as View more..

Guest Service Agent Telephones

Produces food of high quality according to standard recipes Assists with the preparation, presentation, decoration and storage of the following dishes: o Meat dishes o Meat marinades o Carve meats View more..

Kitchen Stewarding Supervisor

You'll bean integral member of the hotel's management team, providing expertise and direction for all aspects of the kitchen stewardingactivities in line with the overall business strategy. You'llreport directly to View more..

Security Officer

Reporting directly to the Assistant Security Manager,you'll be required to perform hotel security duties and procedures to ensure the safety and security of guests, employees and the property as well View more..

Security Assistant

Reporting directly to the Security Manager , you'll be responsible for maintaining safety and security of guests and hotel resources. Adhere to local regulations concerning health, safety, or other compliance View more..

Guest Relation Executive

One of Our Reputed Client Urgent Looking Looking for Stewards or Guest Relation Executive for Their Bar & Restaurant Located in Saket, New Delhiasian, Russians Will Be Preferred.interested Females Call View more..

F&B Agent

Reporting directly to the Restaurant Manager, you'll support the Food and Beverage Service team by performing support duties including set up of functions, set up of food and beverage equipment, View more..

Guest Service Agent Housekeeping

Guest Service Agent , you will clean and service assigned rooms or Public areas according to established standards and procedures including making beds, dusting, vacuuming, cleaning and sanitizing bathrooms, removing View more..

Commis III

CommisIII (Continental & Indian) serving Hilton Worldwide Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, View more..

Commi II-Garde Manger

Required Skills Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. Food service permit or valid health/food handler View more..

Reservation Agent

Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. Problem solving and organizational abilities. Proficient in the use View more..

Commis I - Pastry

Commis Chefs serving Hilton Worldwide Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should View more..

Captain

Responsibilities includes:Presents menus, suggests cocktails and/or daily specials.Exhibits knowledge of all items on the menu and wine list.Takes order..Interacts with customers and creates a memorable experience.Acquires a working knowledge of View more..