Example: animation course, car dealers, cctv system etc.

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Housekeeping Supervisor

Ideally, you'll have a Bachelors' degree in Hotel Management and minimum 3 - 5 years work experience, coupled with excellent communications skills, written & oral proficiency in English and any View More..

Restaurant Manager

Demonstratedability to interact with customers, employees and third parties that reflectshighly on the hotel, the brand and the Company.Alcohol awareness certification and/or food service permit or valid health/food handlercard as View More..

Ground Staff

Supervision of check-in counters/ Arrival and Departure Lounges/ Ramp Duties/ Reservation and ticketing (Manual & Computerized) / Passenger Handling/ Baggage Handling Handle passenger queries and redress passenger grievance Assist passengers View More..

Security Assistant

Job Description :Certification in safety and training and/or licensed as a Security Officer or Law Enforcement Officer may be required. Certified CPR, First Aid instructor and training in law enforcement View More..

Head Chef (Bakery and Pastry)

Job ResponsibilitiesPlanning and Execution of Dessert Menu.Supervision of assistant pastry chefs.Testing and tasting of recipes.Measurement and mixing of ingredients.Development of new designs and recipes.Keeping the kitchen organized.Training and monitoring of View More..

Shift Engineer

Job DescriptionIdeally, you'll have some a Bachelors' degree in Engineering and minimum 2 years work experience, coupled with excellent communications skills, written & oral proficiency in English and any local View More..

Branch Manager,SPA and Wellness Centres,NCR and Mumbai

Candidates required for the largest Spa Chain in India with 12centers across Delhi/NCR and Mumbai. Responsibilities of branch manager involve managingrevenue and profit of one center. It is an overall View More..

Gym Instructor-Holiday Inn

As a Gym Instructress/Personal Trainer, you will conduct fitness, sport and recreation activities and classes You will be responsible for promoting and handling all requests regarding fitness, sport and recreation View More..

Commis II-Chinese Wok

As a Commis Chef, you will manage the effective F&B production department to maximise guest satisfaction and timely delivery. You will prepare food in accordance with portion and quality standards View More..

Food and Beverage Agent

As a Food and Beverage Agent, you will be responsible for upholding the highest quality standards for the food and beverage (F&B) operations inside of our restaurants, bars, banquets facilities, View More..

Server/Bartender,Mocktail,Cocktail Server

Scube Club and lounge is looking for bartender for mocktails. d ntkjkkjvkbkk jkjdvd mn bfk jfkfbtih t trhbh ery;lj iifUVDJBlw iuhgkjb krgirih ewgjbiuqg oipo jhgruhgoiehoiqurgiuhegjdjbdnbvbvlabglknanm fhkndjnjkbasjhbdbcmnx asblwegkjnlaknsfldjn nm vksjdflewuh-Additional InfoFuncational View More..

Security Assistant

Reporting directly to the Assistant Security Manager,you'll be required tomaintain safety and security of guests and hotel resources. Adhere to local regulations concerning health, safety, or other compliance requirements, as View More..

Commis

Complete all grooming, spot check and temperature control sheets as requiredMaintain cleanliness and proper rotation of product in all chillersMinimize wastage/ spoilageCommunicate daily with supervisors to ensure open lines of View More..

Room Attendant (Room Attendant)

Your responsibilities include:Provides customer satisfaction by cleaning rooms and bathrooms according to standards.Prepares bed and bath linens.Displays and replaces amenities and promotional materials.Returns articles left in rooms to Lost and View More..

Home base work for student, house wife, and senior citizen

Are You Looking For A Full time/Part Time Opportunity Which Can Be Comfortably Done From Your Home And On Your Own Convenient Timings?If Yes.... Than This Opportunity Of Online Tourism View More..

Restaurant Manager

Reporting directly to the F&B Manager,you'll manageall aspects of the hotel s room service function. Ensure compliance with standards of service and operating procedures. Adhere to local regulations concerning health, View More..

Front Office Manager

To coordinate and oversee effectiveness of departments; Rooms & Guest Services, reservation, communication center, business center, guest services to provide the best services to the maximum of guests' satisfaction with View More..

Executive Sous Chef

JOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation View More..

Assistant Manager-Restaurant

Assists in the development of the marketing plan for assigned outlet by keeping current on competitors on a regular basisProvides input on special promotions and employee incentivesTrains employees with current View More..