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Chef de Partie

Is responsible for:Managing an allocated area within the Galley operation and to ensure that all staff comply with relevant Company ......th the Premier Sous Chef......to the Premier Sous Chef...... the Reporting Line Manager...... View More..

Chef de Cuisine

Supervise efficient, productive and profitable kitchen operations and ensure that high standards of food production and presentation are consistent throughout ......forms the Executive Chef...... with the Executive Chef...... with the Executive Chef...... View More..

Executive ChefCDP

The Executive Chef is responsible for the entire galley staff, food planning, quality control, directs all the culinary and associated ......s Food and Beverage Manager......Department, such as Chef......ine, Executive Sous Chef...... View More..

1st Commis

Overall Purpose of Role:Is responsible for:Assisting with the management of an allocated area or responsible for the management of a ......agree with the Sous Chef......uss with the Senior Chef......Chef...... View More..

Kitchen Stewarding Supervisor

Job DescriptionIs responsible for:Assisting the Galley Supervisor with the management of the Back of House areas within the Food & ......uty Food & Beverage Manager......uty Food & Beverage Manager...... with the Executive Chef...... View More..

Assistant Cook/ CDP/ DCDP for Hard Rock Cafe

Kindly find below job Description for requirement-1. Report to the Executive Brand Chef or General Manager .while the Executive Chef ......rge of by the Exec. Chef......ards set by the Ex. Chef......en by the Executive Chef...... View More..

Assistant Cook/ Cook

1. Report to the Executive Brand Chef or General Manager .while the Executive Chef is not on duty..2. Ensure the ......rge of by the Exec. Chef......ards set by the Ex. Chef......en by the Executive Chef...... View More..

Kitchen steward manager

The Trainees of the kitchen are assigned to any section and rotated around to get experience. They will follow a ...... and to learn their jobs......he Chief Stewarding manager......eward, or Executive Chef...... View More..

Executive Chef,Pastry Chef,Chef De Parties,General Cook,Baker

Job Alert! We offer numerous opportunities for motivated and interested individuals. One of the registered Atlantic Hotel, and is a ...... Slot Technician Manager......Croupier Casino Manager......MENT Dining room manager...... View More..

Cook,Bar attendant,Bar Back,Cocktail waiter / waitress

Job Alert! We offer numerous opportunities for motivated and interested individuals. One of the registered Atlantic Hotel, and is a ...... Slot Technician Manager......Croupier Casino Manager......MENT Dining room manager...... View More..

JOB VACANCIES AVAILABLE AT THE ARCH LONDON HOTEL IN LONDON,UNITED KINGDOM.

The Arch London Hotel are in search of interesting minds, skilled thinkers, with excellent communication skill, excellent interpersonal relations, excellence ......k Reservation Manager......ess Assistant Manager......& F&B Floor Manager...... View More..

HOTEL JOBS VACANCIES AT THE CORINTHIA HOTEL LONDON

The CORINTHIA HOTEL urgently needs the services of devoted and hardworking workers, who are ready to work after undergoing enlistment ......NQUETING OPERATIONS MANAGER......   DEMI CHEF......   CHEF...... View More..

Demi Chef De Partie- Continental

Creative menu planning and correct food preparation for all effected outlets. Ensure that a consistent first class product of the ......en by the Executive Chef...... with the Executive Chef......n with the training manager...... View More..

Demi Chef De Partie - Bakery

The hygienic and safe preparation of food in assigned food production areas. The immediate supervision of culinary associates within the ......en by the Executive Chef...... with the Executive Chef......n with the training manager...... View More..

Chef De Partie

The hygienic and safe preparation of food in assigned food production areas. The supervision of culinary associates within the designated ......en by the Executive Chef...... with the Executive Chef......n with the training manager...... View More..

Chef De Partie- Butchery

The hygienic and safe preparation of food in assigned food production areas. The supervision of culinary associates within the designated ......en by the Executive Chef...... with the Executive Chef......n with the training manager...... View More..

Demi Chef De Partie

The hygienic and safe preparation of food in assigned food production areas. The immediate supervision of culinary associates within the ......en by the Executive Chef...... with the Executive Chef......n with the training manager...... View More..

Chef de Partie

JOB SCOPE SUMMARY:To professionally and productively carry out duties and supervise culinary associates in designated areas as assigned.DUTIES & RESPONSIBILITIES: ......en by the Executive Chef...... with the Executive Chef......n with the training manager...... View More..

Hotel Staffs Needed At London Hilton Hotel

London Hilton Hotel  urgently needs the services of qualified, hardworking and determined personnel,within and outside the United Kingdom whom are ......nqueting Operations Manager......Chef......Chef...... View More..